Milk Chocolate And Hazelnut Bars Nothing Less Gluten Free
Milk Chocolate And Hazelnut Bars Nothing Less Gluten Free
Give yourself a tasty break
Convenient bars single portion for a tasty snack
Specifications:
Source of fiber and protein
Palm oil free.
100% vegetable
Gluten free
Ingredients:
- Fructose syrup
- Glucose
- Milk chocolate (23%) (sugar, cocoa butter, milk powder, cocoa mass, whey powder, emulsifier: soy lecithin, vanilla extract)
- Milk protein isolate (16%)
- Rice flakes (8%) (rice flour, corn semolina, sugar, salt)
- Praline hazelnuts in grains (8%) (hazelnuts (5% on finished product), sugar)
- Sunflower oil
- Corn flakes (3%) (corn, sugar, salt)
- Alkalised skim cocoa powder (2.6%) (skim cocoa powder, acidity regulator: potassium carbonate)
- Acacia fiber (2.5%)
- Emulsifier: sunflower lecithin
- Salt
- Natural flavor
- Mix vitamins (niacin (nicotinamide), pantothenic acid (calcium D-pantothenate), vitamin B6 (pyridoxine hydrochloride, emulsifier: mono and diglycerides of fatty acids), vitamin B12 (cyanocobalamin, maltodextrin), vitamin B1 (hydrochloride of thiamine), vitamin B2 (riboflavin), folic acid (pteroyl-monoglutamic acid), biotin (D-biotin)).
May contain traces of soy, other nuts, sesame seeds, peanuts.
Contains 3 bars of 21g.
Today our assortment allows us to offer over 1000 products for celiacs of all kinds , from the freshest to frozen products, all of the highest quality, becoming an irreplaceable point of reference among the celiac shops in Bergamo.
Thanks to the numerous manufacturing companies we supply ourselves with, at the Celiachia Point Bergamo store you will find a very rich range of gluten-free, milk and egg-free products, all of the highest quality, strictly guaranteed A.I.C.
The very high level of selected raw materials and the care in preparation guarantee the food on sale in our shop the taste that gluten-free products often do not have.
All the brands offered are authorized by the Ministry of Health and the products are payable with A.S.L. and in any case included in the handbook drawn up by the A.I.C. Italian Celiac Association.
GLUTEN FREE POINT
Since March 2014 we have been offering the experience and expertise as always, both in careful and targeted advice towards customers and in the offer of numerous products, always up to the expectations of our customers.