Coconut, Chia, Cashew And Dark Chocolate Base Bars No less gluten-free

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Coconut, Chia, Cashew And Dark Chocolate Base Bars No less gluten-free

Coconut, Chia, Cashew And Dark Chocolate Base Bars No less gluten-free

Discount Save
format 3x21g

The article is available Only 5 is left in stock The item is out of stock The article is not available

Give yourself a tasty break

Convenient bars single portion for a tasty snack

Specifications:

Source of fiber, protein
without palm oil.
100% vegetable.
Gluten free.

Ingredients:

  • Cassava syrup
  • Bulking agent: polydextrose
  • Dark chocolate (12%) (sugar, cocoa mass, cocoa butter, emulsifier: lecithin (from soy), vanilla extract)
  • Protein rice flakes (11%) (concentrated rice proteins (6.5% on rice flour finished product)
  • Cashews (8%)
  • Corn flakes (7.3%) (corn, sugar, salt)
  • Praline almond grains (6%) (almonds (3.6%), sugar)
  • Chopped hazelnuts (6%)
  • Dried coconut (4%)
  • Pea protein (pea protein isolate, pea protein concentrate, tapioca starch) (4%)
  • Cocoa butter
  • Puffed quinoa (2%)
  • Chia seeds (Salvia Hispanica) (1%)
  • Aroma
  • Emulsifier: lecithins
  • Caramelized sugar.

May contain traces of milk, soy, other nuts, peanuts, sesame seeds.

Contains 3 bars of 21g.

Today our assortment allows us to offer over 1000 products for celiacs of all kinds , from the freshest to frozen products, all of the highest quality, becoming an irreplaceable point of reference among the celiac shops in Bergamo.

Thanks to the numerous manufacturing companies we supply ourselves with, at the Celiachia Point Bergamo store you will find a very rich range of gluten-free, milk and egg-free products, all of the highest quality, strictly guaranteed A.I.C.

The very high level of selected raw materials and the care in preparation guarantee the food on sale in our shop the taste that gluten-free products often do not have.

All the brands offered are authorized by the Ministry of Health and the products are payable with A.S.L. and in any case included in the handbook drawn up by the A.I.C. Italian Celiac Association.

GLUTEN FREE POINT

Since March 2014 we have been offering the experience and expertise as always, both in careful and targeted advice towards customers and in the offer of numerous products, always up to the expectations of our customers.