Meat Tortellini Piaceri Mediterranei Gluten Free

Verkauf Speichern
Meat Tortellini Piaceri Mediterranei Gluten Free

Meat Tortellini Piaceri Mediterranei Gluten Free

Verkauf Speichern
format 250g

Artikel ist auf Lager Nur noch 5 stück auf lager Artikel ist vergriffen Artikel ist nicht verfügbar

Meat tortellini with naturally lactose-free Grana Padano

Tortellini ready in 2 minutes

Pour them in plenty of unsalted water, drain and season them as you like, fast and tasty, ideal for two people.

Specifications:

With eggs from free-range hens
Gluten free

Ingredients:

  • Braised beef 23% [fresh beef 47%, rice, rice flour, onion, carrot, celery, vegetable protein (pea), wine (contains sulphites), salt, vinegar, garlic]
  • rice flour
  • corn starch
  • eggs from free-range hens 16%
  • egg white
  • Grana Padano (milk, salt, rennet, egg lysozyme)
  • goes up
  • vegetable fiber (bamboo, psyllium, pea)
  • dextrose
  • extra virgin olive oil
  • sunflower oil
  • aromas
  • thickener: xanthan gum
  • natural olive extract
  • nutmeg
  • preservative: potassium sorbate.

May contain traces of fish, nuts

Storage:

Store in a cool and dry place, away from direct sunlight.
After opening, store in the refrigerator and use within 3 days.

250g package


Today our assortment allows us to offer over 1000 products for celiacs of all kinds , from the freshest to frozen products, all of the highest quality, becoming an irreplaceable point of reference among the celiac shops in Bergamo.

Thanks to the numerous manufacturing companies we supply ourselves with, at the Celiachia Point Bergamo store you will find a very rich range of gluten-free, milk and egg-free products, all of the highest quality, strictly guaranteed A.I.C.

The very high level of selected raw materials and the care in preparation guarantee the food on sale in our shop the taste that gluten-free products often do not have.

All the brands offered are authorized by the Ministry of Health and the products are payable with A.S.L. and in any case included in the handbook drawn up by the A.I.C. Italian Celiac Association.

GLUTEN FREE POINT

Since March 2014 we have been offering the experience and expertise as always, both in careful and targeted advice towards customers and in the offer of numerous products, always up to the expectations of our customers.